barry callebaut
International chocolatier Barry Callebaut leased the fourth floor of 45 Ninth Avenue, which was being marketed by the MONA team. The tenant plans to use the space as an invite-only kitchen where top chefs and restauranteurs can either cook with Callebaut’s chocolate or enjoy dishes that include it as an ingredient. Although the deal was temporarily placed on hold due to COVID-19, the MONA team’s diligence and constant following up with Callebaut’s brokers led to a finalized lease for the brand’s New York City flagship.
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